All Podcasts> From Flour to Power: The Surprising Strategy That’s Revolutionizing the Bakery Industry with Kayla Rochkin at Bond Bakery Brands

In this episode, Eric interviews Kayla Rochkin, the Chief Growth Officer at Bond Bakery Brands. Bond acquires family and founder-run bakeries without succession plans, helping them continue their legacy. Kayla dishes on everything from keeping quality top-notch to building a company culture that’s as warm and welcoming as fresh bread. She also shares tips on getting that B Corp certification and how to balance profits with purpose. 

0:28 Introductions 
2:20 Bond Bakery Brands 
4:10 Portofino Bakery 
11:30 B Corp Certification Journey 
19:30 Carbon Reduction Initiatives 
20:06 Flour Silos 
25:27 Competing with Industry Giants 
29:54 Consumer Trust 
32:30 Advice for Small Businesses 
36:58 Final Thoughts 

Kayla Rochkin, Chief Growth Officer at Bond Bakery Brands  
https://www.linkedin.com/in/kaylarochkin/ 

Portofino Bakery  
https://www.portofinobakery.ca/ 

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